Carrot Cake (Slab)

Loading price...

Allergens:

Wheat (gluten), Eggs, Milk, Walnuts (tree nuts).

Ingredients:

Carrots (35%), WHEAT FLOUR, Sugar, EGGS, Vegetable Oil (rapeseed), WALNUTS, Raisins, Baking Powder (raising agents: E450, E500), Baking Soda, Salt, Cinnamon, Nutmeg, Ginger, Vanilla Extract

Storage Instructions:

Temperature:Store between 3°C to 8°C (37°F to 46°F)

Environment:Keep in a cool, dry place away from direct sunlight